Food Safety and Standards Authority of India
Date |
Notifications/ Orders/ Circulars/
Press Release |
Accessible at |
24
August 2020 |
Order
regarding Waiving off the penalties during COVID-19 pandemic period due to
non-submission of Annual / Half-Yearly returns by food businesses in previous
years |
|
31
July 2020 |
Orders
issued by FSSAI giving relaxations to the FBOs during the lockdown due to
COVID-19. |
|
31
July 2020 |
Order
regarding Extension of Grace Period till 31st December 2020 for applying for
renewal of Licenses or registrations
|
|
30
July 2020 |
Office
Memorandum regarding Preventive measures to be taken to contain the spread of
COVID-19 - Attendance. |
https://fssai.gov.in/upload/uploadfiles/files/OM_Attendance_30_07_2020.pdf
|
24 July 2020 |
Directions regarding display of "Date of
Manufacturing" and "Best before Date" in case of sweets. |
https://fssai.gov.in/upload/advisories/2020/07/5f1ab35b4dfe4Order_Date_Sweets_24_07_2020.pdf |
24 July 2020 |
Preventive measures to contain the spread of
COVID-19 |
https://fssai.gov.in/upload/advisories/2020/07/5f1ae49eced98OM_Preventive_Measures_24_07_2020.pdf |
23 July 2020 |
Preventive measures to contain the spread of
COVID-19 |
https://fssai.gov.in/upload/advisories/2020/07/5f198c69e7f18OM_Preventive_Measures_23_07_2020.pdf |
19 June 2020 |
Relaxations to the FBOs during the period of
lockdown due to COVID -19 |
https://fssai.gov.in/upload/advisories/2020/06/5eec72c627f45Order_Issued_COVID_19_06_2020.pdf |
08 June 2020 |
Office Memorandum regarding preventive
measures to be taken to contain the spread of novel Coronavirus – Attendance
regarding
|
https://fssai.gov.in/upload/advisories/2020/06/5ede466665f35OM_Attendance_08_06_2020.pdf |
07 June 2020 |
Eat Right During COVID-19: Food Hygiene,
Safety and Nutrition Guidelines for Consumers to Prevent the Spread of
Coronavirus
|
https://fssai.gov.in/upload/uploadfiles/files/Guidance_Document_Eat_Right_07_06_2020.pdf |
07 June 2020 |
Eat Right During COVID-19: Food Hygiene,
Safety and Nutrition Guidelines for Consumers to Prevent the Spread of
Coronavirus
|
https://fssai.gov.in/upload/uploadfiles/files/Guidance_Document_Eat_Right_07_06_2020.pdf |
21 May 2020 |
Directions regarding display of “Date of
Manufacturing” and “Best Before Date” in case of sweets |
|
20
May 2020 |
Preventive
measures to be taken to contain the spread of Novel Coronavirus– Attendance
Regarding
|
https://fssai.gov.in/upload/advisories/2020/05/5ec50ca3c6283OM_Attendance_20_05_2020.pdf |
18
May 2020 |
Revised
Guidelines for functioning of office w.e.f. 18.05.2020 |
https://fssai.gov.in/upload/uploadfiles/files/OM_Revised_Guidelines_18_05_2020_(1).pdf
|
12
May 2020 |
Press
Release related to FSSAI facilitating food businesses amid COVID 19 pandemic
|
https://fssai.gov.in/upload/press_release/2020/05/5ebaa67de1cdaPress_Release_COVID_12_05_2020.pdf |
06
May 2020 |
FSSAI
initiates training for Food Businesses to Mitigate Covid-19 |
|
05
May 2020 |
Clarification
on relation of food with spread of COVID-19 pandemic
|
|
04
May 2020 |
Letter
regarding steps to facilitate the food businesses in COVID-19 era
|
|
01
May 2020 |
Revised
guidelines for the functioning of offices w.e.f. 04.05.2020 |
|
25
April 2020 |
Donation
to PM CARES Fund in light of prevailing situation due to COVID-19
|
https://fssai.gov.in/upload/advisories/2020/04/5ea3f61a4482bOM_Donation_PMCares_25_04_2020.pdf
|
23
April 2020 |
FSSAI
ensures uninterrupted food business operations during the COVID-19
|
https://fssai.gov.in/upload/uploadfiles/files/Press_Release_COVID_23_04_2020.pdf
|
20
April 2020 |
Extension
of last date for Filling up of the various posts in FSSAI HQ, New Delhi and
Regional Offices at New Delhi, Mumbai, Chennai, Kolkata and Guwahati through
transfer on Deputation on foreign service terms/Short Term Contract basis.
|
|
20
April 2020 |
Direction
under Section 16 (5) of Food Safety and Standards Act, 2006 regarding import
of specialty foods for IEM and hypoallergenic conditions
|
https://www.fssai.gov.in/upload/advisories/2020/04/5e9dd119b6edeDirection_IEM_20_04_2020.pdf
|
19
April 2020 |
Office
Memorandum related to Revised Guidelines for functioning of office in view of
Preventive Measures contain the spread of Novel Coronavirus (COVID-19)
|
https://fssai.gov.in/upload/advisories/2020/04/5e9d723ff2984OM_Revised_Guidelines_20_04_2020.pdf |
16
April 2020 |
Direction
under Section 16 (5) of Food Safety and Standards Act, 2006 regarding
extension of Provision of Provisional NIC (P-NOC) to other imported food
products in view of the lockdown due to COVID-19
|
|
15
April 2020 |
Press
Release related to Food Hygiene and Safety Guidelines for Food Businesses
during Coronavirus Disease (COVID-19) Pandemic
|
https://fssai.gov.in/upload/uploadfiles/files/Press_Release_COVID_15_04_2020.pdf
|
15
April 2020 |
Guidance
Note on Food Hygiene and Safety Guidelines for Food Businesses during
Coronavirus Disease (COVID-19) Pandemic
|
https://fssai.gov.in/upload/uploadfiles/files/Guidance_Note_COVID_15_04_2020.pdf
|
13
April 2020 |
Order
related to Grace Period till 30th June 2020 for applying for renewal of
license / registration expired / expiring during the period from 22nd March
to 31st May 2020 due to COVID – 19
|
|
11
April 2020 |
Letter
/ Order regarding Submission of Annual / Half-yearly Returns by licensed
Manufactures / Processors and Importers of Food Products - Extension of
timeline due to COVID-19 pandemic
|
|
03
April 2020 |
Direction
under Section 16 (5) of Food Safety and Standards Act, 2006 regarding
extension of Provision of Provisional NIC (P-NOC) to other imported food
products in view of the lockdown due to COVID-19
|
|
31
March 2020 |
Order
related to Processing of FSSAI License / Registration Applications during the
lockdown situations by the way of e-inspections
|
|
31
March 2020 |
Order
/ Direction under Section 16 (5) of Food Safety and Standards Act, 2006
regarding allowing FBOs to temporarily operate their food business on basis
of application for license / registration during the period of lockdown
|
|
31
March 2020 |
Press
Release related to Import Clearance and Food Testing Labs classified as
Essential Services by FSSAI during the COVID-19
|
|
27
March 2020 |
Order
regarding Functioning of essential services in FSSAI in view of preventive
measures to contain the spread of COVID-19
|
|
27
March 2020 |
Direction
under Section 16 (5) of Food Safety and Standards Act, 2006 regarding
operationalization of Food Safety and Standards (Licensing and Registration
of Food Business) Amendment Regulations, 2020.
|
|
27
March 2020 |
Direction
under Section 16 (5) of Food Safety and Standards Act, 2006 regarding
Standard Operating Procedure (SoP) for issuance of offline Licenses /
Registration in case of Exceptional situations
|
|
25
March 2020 |
Office
memorandum regarding Functioning of essential services in FSSAI in view of
preventive measures to contain the spread of COVID-19
|
|
23
March 2020 |
Office
memorandum regarding Functioning of Essential Services in FSSAI in view of
preventive measures to contain the spread of Novel Coronavirus
|
|
05
March 2020 |
Press
related to Imported Food is Safe from Corona Virus |
|